Recipes to Celebrate Kwanzaa and other holidays Grandma’s Creamed Cornbread Antiguan Pepper Pot West African Ginger Beer Baked Ham with a Secret Glazed Ham with a Secret Glaze Pickled Spiced Peached Coconut and Raisin Loaves Brazilian Fish Stew with Manioc Polenta and Preserved Peppers Sauce Empress's Zulu Greens Spicy Fried Plantain Jerked Pork Chops with Fresh Papaya Chutney Kiddie (Goat) Stew Kenyan-Style Collard Greens in Lemon Sauce Pigeon Peas and Rice Kingston Meat Patties Christians and Moors Sweet Potato Biscuits North African Cornish Hens Jambalaya Classique Chicken and Gourmet Groundnut Stew Garlic-Cheddar Grits Soufflé Sweet Potato and Praline Pie Caipirinha Chili Texas Style Curried Beef Casserole Sweet Potato Pudding Coconut Mousse with Rum-Soaked Cherries Curried Lamb Samoosas with Chutney Dip Put-Up Dilled Green Beans New Tradition Jolof Rice Confetti Hominy Yogurt-Sauced Chicken Curry Fresh Pork Roast Adobo